Mr Filbert's Salted Caramel recipe combines salted honeyed nuts with chocolate and Cornish caramel fudge to produce a scrumptious sweet and salty snack.
75g
Ingredients:
Roasted Mixed NUTS (33%), (PEANUTS 57%, CASHEWS 24%, ALMONDS 16%), sea salt, rapeseed oil), Dark Chocolate Raisins 28%, (raisins 42%, sugar, cocoa mass, cocoa butter, whey [MILK], palm oil, Emulsifier: sunflower lecithin, Glazing Agents: gum arabic, shellac), Yoghurt Coated Honeycomb 17% (sugar, vegetable fat (Palm SG), whey [MILK], rice flour, yogurt powder 3% [MILK], Emulsifier: sunflower lecithin, Glazing Agents: gum arabic, shellac, [Centre 23%: sugar, glucose, sodium bicarbonate]), Honey Roast PEANUTS 12%, (PEANUTS 75%, sugar, sunflower oil, honey 1.9%, salt, glucose syrup, Stabiliser: xanthan gum), Salted Caramel Fudge 10%, (sugar, glucose syrup, sweetened condensed MILK, [MILK, sugar], palm oil, butter oil [MILK], sea salt 0.2%, flavouring, salt). Palm Oil from RSPO source.
Allergy Advice: For allergens please see ingredients in bold.
Nutritional Information:
|
Typical values
|
per 100g
|
|
Energy
|
2282kj/548kcal
|
|
Fat
|
35.3g
|
|
of which saturates
|
9.9g
|
|
Carbohydrate
|
42.3g
|
|
of which sugars
|
34.7g
|
|
Fibre
|
2.9g
|
|
Protein
|
13.8g
|
|
Salt
|
0.5g
|
