Penningtons are proud to be an independent, family-owned and family-run local business, boasting a team with over 50 years’ experience supplying beverages to the area’s hospitality industry. With their discerning customers in mind, they hand roast specially selected, ethically sourced coffee beans from around the world to craft the finest coffees. Tea lovers will appreciate their Fine Lakeland Blend as well as an extensive selection of bagged and loose leaf teas.
Kendal Mint Cake helped Edmund Hilary conquer Everest. To celebrate this, they blend green gunpowder tea with mint oil giving a refreshing menthol flavour. Brew with 70-degree water and leave to infuse for 2-3 minutes.